Monday, March 7, 2011

Rice Paper Feather Cake for Kylie

Small two tier cake 4 inch and 6 inch dark chocolate mudcake with peanut butter ganache covered with fondant, rice paper feathers and a sprinkle of glitter. All edible.

4 comments:

Linda Vandermeer McCubbin said...

What a great looking cake

Cake Lover said...

Thanks Linda, my first go at a feather cake. I was happy with how it turned out.

ggmix said...

wow!!!! i want to have a go at making my wedding cake look like that but with more tiers how do you get the rice paper to stand up and go in different directions without wilting and what dk you use to attach the rice paper to the fondant?

Cake Lover said...

Hi, I use royal icing to attach to the fondant. As long as you have no moisture it will not wilt. Goodluck with the wedding!