Ruffles Cake

This is a 2 tier round dummy cake made for an upcoming wedding open day. Cakes are covered with fondant. Top tier with royal icing piped detail and bottom tier with delicate ruffles. Topped with a matching fantasy ruffle flower.

3 Tiered White Roses Cake

This is a dummy cake made for an upcoming wedding open day. Roses and flowers are made from sugarpaste.

Yellow Rose Cupcake Bouquet and Pink Rose Cupcake Bouquet for Lucy

Pale Yellow Cupcake Bouquet

Dark chocolate mini cupcakes with pale yellow buttercream. There are 40 minis in this bouquet.

Pink Roses Bouquet for Lucy

White chocolate mudcake mini cupcakes with pink vanilla buttercream rose swirls. There are 66 minis in this bouquet.



Two Tiered Stencilled Peony Cake

This was a course cake I did with Handi's Cakes.  Two tiered chocolate mudcake covered with ganache and fondant. Royal icing stencilling.  With a sugarpaste peony.

Sweetie Wedding Cake for Lydia

3 Tiered vanilla buttercake with vanilla buttercream, a thin coating of white chocolate ganache and fondant. Covered with dolly mix lollies and lustre dust.

Frills

Gorgeous cake design inspired by Maggie Austin Cakes. Vanilla buttercake with vanilla buttercream covered with fondant. Thin fondant frills wrap the cake.

Ruffles Cake

Vanilla buttercake with pink buttercream ruffles

White Chocolate Wedding Cake for Ron and Lee

Two tier white chocolate mudcake with white chocolate ganache. White chocolate wrapped with white chocolate curls.

Rice Paper Feather Cake for Kylie

Small two tier cake 4 inch and 6 inch dark chocolate mudcake with peanut butter ganache covered with fondant, rice paper feathers and a sprinkle of glitter. All edible.

KC and Song's 4 Tier Wedding Cake

Tiers 1 and 3 are lemon white chocolate mudcake and tiers 2 and 4 are white chocolate mudcake filled and iced with white chocolate ganache and covered with fondant. Painted with pearl lustre and trimmed with the bride's ribbon. Bride is going to add her own topper.

Blossom Cake

Citrus mudcake with vanilla buttercream and sugarpaste blossoms.

70th Birthday Cake

2 tier, bottom is fruit cake, top is white chocolate mudcake covered with fondant and pearl lustre with green ribbon detail. Native fresh flowers added by florist.

60th Birthday Cake for Di

Small 2 tier cake 4 and 6 inch, each tier has a layer of dark chocolate and white chocolate mudcake. Chocolate ganache, fondant, gumpaste peony and royal icing piping detail.

Silver and Red Cherry Blossom Cake

6 inch Cherry ripe chocolate mudcake with dark chocolate ganache and fondant. Decorated with fondant and gumpaste flowers.

Wendy's Birthday Cake Lavender and Peonies

2 tier cake. Top is a 6 inch Fruit Cake and the bottom is a 10 inch fake dummy cake. Covered in fondant with royal icing details. Handmade peony roses. Each petal is hand cut as I didn't have a petal cutter! Dusted with a bit of lustre and shimmer.

Black and White Wedding Cake

3 tiers, top is white chocolate mudcake with white chocolate ganache, middle is caramel mudcake with caramel ganache and the bottom is dark chocolate mudcake with dark chocolate ganache. Cover in fondant with a black fondant embossed border and black piping detail. Lustre dust painted on the fondant.

Emerald and Black Offset Cake

4 tiers 6, 6, 8 and 10 inch dark chocolate and cherry ripe mudcakes covered in dark chocolate ganache and covered in fondant. Tiers stacked off centre.  Green and pearl lustre dust painted, royal icing and sugarpaste decorations and isomalt gems. All edible.

Daffodil Day Cake

My donation cake to a Daffodil Day High Tea fundraiser.

This is a four layered cake, with alternate layers of white chocolate mud and lemon mud cake filled with vanilla buttercream. Decorated with fondant stems. The top dome is made from rice bubbles and marshmallows and covered with 31 handmade sugarpaste daffodil flowers.

Black and White Bow Cake

Playing around with my cake dummy. This is a fake polystyrene 6 inch cake that I have covered in fondant icing.

White fondant with black embossed border with a gumpaste bow.

Mini croquembouche with handmade rice paper butterfly

Choux pastry puffs filled with vanilla bean patisserie cream with caramel and dark chocolate ganache and toffee. Handmade edible rice paper butterfly.