Tuesday, July 15, 2008

Yummy Doggies






I saw these cute little doggies on this blog http://happyhomebaking.blogspot.com/2007/01/horlicks-doggie-cookies.html and just had to make them for the kids. I modified the recipe a bit. The kids loved them and thought they were cute. They are not very sweet but that is a good thing. The sweetness only comes from the chocolate chips and the Milo cereal.


Here is my version


Malt Doggies Biscuits (makes 45 biscuits)


180g soft butter

80g malt powder

200g plain flour

25g corn flour

25g milk powder

100g chocolate chips

some chocolate hail

some Milo cereal


Method:
Pre-heat oven to 140deg C. Line baking tray with baking paper and set aside.


Sieve plain flour, corn flour and milk powder.


Cream butter and malt powder.


Put in plain flour, cornflour and milk powder and beat for about one minute to form dough.


Divide dough into 10g each. Put three chocolate chips into each piece of dough and roll into balls.
Insert two pieces of Milo cereal to form the 'ears', chocolate hail for the "eyes", and a chocolate chip in the centre for the 'nose'.


Bake at 140 deg C for about 25 minutes. Depending on your oven, it may take another 5 to 10 minutes more for the cookies to be ready.


Leave to cool on wire rack before storing in an airtight container.



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